Wine Dinner With Alessandro Rotolo
Join us at Bar Ardo on October 7th at 6:00 PM for an unforgettable dinner, featuring rare and exquisite wines from Friuli Venezia-Giulia. Hosted by Alessandro Rotolo, owner of Schiopetto & Volpe Pasini, this evening is all about savouring some of Italy’s finest vintages.
Four exclusive wines will be expertly paired with a curated menu by Chef Roberto Marotta. Each dish complements the refined wines, making this event a true journey for your taste buds. It’s not just a dinner—it's a celebration of food and wine lovers.
MENU BELOW & IMAGE 2
Event Details:
Date: October 7th, 2024
Time: 6:00 PM
Location: Bar Ardo, 169 King St E, Toronto
Price: $185 + HST & gratuity
Join us at Bar Ardo on October 7th at 6:00 PM for an unforgettable dinner, featuring rare and exquisite wines from Friuli Venezia-Giulia. Hosted by Alessandro Rotolo, owner of Schiopetto & Volpe Pasini, this evening is all about savouring some of Italy’s finest vintages.
Four exclusive wines will be expertly paired with a curated menu by Chef Roberto Marotta. Each dish complements the refined wines, making this event a true journey for your taste buds. It’s not just a dinner—it's a celebration of food and wine lovers.
MENU BELOW & IMAGE 2
Event Details:
Date: October 7th, 2024
Time: 6:00 PM
Location: Bar Ardo, 169 King St E, Toronto
Price: $185 + HST & gratuity
Join us at Bar Ardo on October 7th at 6:00 PM for an unforgettable dinner, featuring rare and exquisite wines from Friuli Venezia-Giulia. Hosted by Alessandro Rotolo, owner of Schiopetto & Volpe Pasini, this evening is all about savouring some of Italy’s finest vintages.
Four exclusive wines will be expertly paired with a curated menu by Chef Roberto Marotta. Each dish complements the refined wines, making this event a true journey for your taste buds. It’s not just a dinner—it's a celebration of food and wine lovers.
MENU BELOW & IMAGE 2
Event Details:
Date: October 7th, 2024
Time: 6:00 PM
Location: Bar Ardo, 169 King St E, Toronto
Price: $185 + HST & gratuity
FOOD & WINE MENU
CAPESANTE E CARCIOFI
Raw Scallop, Cucumber, Green Apple, Orange, Citrus & Confit Artichoke, Capers, Breadcrumbs, Mint, Sicilian Pecorino
2021 Schiopetto Malvasia Collio DOC
2021 Schiopetto Sauvignon Blanc Collio DOC
RISOTTO
Carnaroli Rice, Saffron Zucchini Flowers, Winter Black Truffles
2020 Volpe Pasini Zuc di Volpe Pinot Grigio Friuli Colli Orientali DOC
COSTATA
48 Days Dry Aged Rib Eye, Potatoes Mousse, Heirloom Carrots, Demi-Glace
2019 Schiopetto Rivarossa Venezia Giulia IGT
CROSTATA AL CIOCCOLATO
Dark Chocolate Mousse Tart, Raspberry Mascarpone
2016 Bocale Passito di Sagrantino DOCG